OK -- it's set!! whew. March 21 8 PM
We've reserved the top floor of La Table de Fabrice!
The menu is the following:
Entrees
Salade de Roquette et Parmesan
Millefeuille au crabe
Plats
Risotto aux asperges
Gambas a la Provencale
Magret de Canard aux framboise
Desserts
Mi-cuit au chocolat
Tiramisu aux framboises
Tulipe de sorbet
1/4 vin per person
Please, Please send your menu choice to BPGetTogether@aol.com
Fabrice can only offer the 35 Euro price (per person) if he is able have the menu set!! Merci!
Casual dress! Looking forward to seeing you!
Please bring exact cash. Thnks you

